{ bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_topslot' }}]}, userSync: { fermentation definition in French dictionary, fermentation meaning, synonyms, see also 'fermentatif',fermentant',fermentative',fenestration'. { bidder: 'triplelift', params: { inventoryCode: 'Cambridge_SR' }}, bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162050', zoneId: '776336', position: 'btf' }}, iasLog("criterion : cdo_tc = resp"); Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. dfpSlots['houseslot_a'] = googletag.defineSlot('/2863368/houseslot', [300, 250], 'ad_houseslot_a').defineSizeMapping(mapping_houseslot_a).setTargeting('sri', '0').setTargeting('vp', 'mid').setTargeting('hp', 'right').setCategoryExclusion('house').addService(googletag.pubads()); In other words, fermentation in the bottle is good for the shelf life of the beer. iasLog("criterion : cdo_dc = english-french"); Define fermentation. What is the definition of the volumetric production of ethanol (qeth)? { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_rightslot' }}]}, var pbjs = pbjs || {}; var pbHdSlots = [ var pbAdUnits = getPrebidSlots(curResolution); { bidder: 'ix', params: { siteId: '195465', size: [300, 250] }}, { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_rightslot_flex' }}, {code: 'ad_rightslot', pubstack: { adUnitName: 'cdo_rightslot', adUnitPath: '/2863368/rightslot' }, mediaTypes: { banner: { sizes: [[300, 250]] } }, var mapping_btmslot_a = googletag.sizeMapping().addSize([746, 0], [[300, 250], 'fluid']).addSize([0, 0], [[300, 250], [320, 50], [300, 50], 'fluid']).build(); { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_rightslot_flex' }}, 'Fermentation' also describes growing microorganisms on a growth medium. { bidder: 'appnexus', params: { placementId: '11654156' }}, { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_btmslot_300x250' }}, { bidder: 'appnexus', params: { placementId: '11654156' }}, This is done to get a chemical product. {code: 'ad_topslot_a', pubstack: { adUnitName: 'cdo_topslot', adUnitPath: '/2863368/topslot' }, mediaTypes: { banner: { sizes: [[300, 250]] } }, { bidder: 'sovrn', params: { tagid: '346698' }}, } },{ { bidder: 'openx', params: { unit: '539971080', delDomain: 'idm-d.openx.net' }}, { bidder: 'appnexus', params: { placementId: '11654157' }}, { bidder: 'triplelift', params: { inventoryCode: 'Cambridge_MidArticle' }}, 'pa pdd chac-sb tc-bd bw hbr-20 hbss lpt-25' : 'hdn'">. googletag.pubads().setTargeting('cdo_alc_pr', pl_p.split(",")); },{ { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_leftslot' }}]}, Fermentation refers to the metabolic process by which organic molecules (normally glucose) are converted into acids, gases, or alcohol in the absence of oxygen or any electron transport chain.Fermentation pathways regenerate the coenzyme nicotinamide adenine dinucleotide (NAD +), which is used in glycolysis to release energy in the form of adenosine … { bidder: 'openx', params: { unit: '539971063', delDomain: 'idm-d.openx.net' }}, type: "html5", { bidder: 'appnexus', params: { placementId: '11654149' }}, { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_topslot_728x90' }}, bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776140', position: 'atf' }}, iasLog("exclusion label : mcp"); {code: 'ad_rightslot', pubstack: { adUnitName: 'cdo_rightslot', adUnitPath: '/2863368/rightslot' }, mediaTypes: { banner: { sizes: [[300, 250]] } }, bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776156', position: 'atf' }}, iasLog("criterion : cdo_l = en"); googletag.pubads().setTargeting("sfr", "cdo_dict_english-french"); { bidder: 'openx', params: { unit: '539971065', delDomain: 'idm-d.openx.net' }}, 'max': 30, { bidder: 'criteo', params: { networkId: 7100, publisherSubId: 'cdo_leftslot' }}, { bidder: 'ix', params: { siteId: '195466', size: [728, 90] }}, {code: 'ad_topslot_a', pubstack: { adUnitName: 'cdo_topslot', adUnitPath: '/2863368/topslot' }, mediaTypes: { banner: { sizes: [[300, 50], [320, 50], [320, 100]] } }, { 'increment': 1, { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_leftslot' }}]}, { bidder: 'ix', params: { siteId: '195467', size: [300, 50] }}, initAdSlotRefresher(); It occurs in yeast and bacteria, and also in oxygen-starved muscle cells, as in the case of lactic acid fermentation. bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776130', position: 'btf' }}, fermentation translation in English - French Reverso dictionary, see also 'ferment',first-generation',fervent',fern', examples, definition, conjugation bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162050', zoneId: '776358', position: 'atf' }}, Ces informations sont destinées au … cmpApi: 'iab', { bidder: 'ix', params: { siteId: '195466', size: [728, 90] }}, iasLog("criterion : cdo_pc = dictionary"); 'cap': true expires: 60 { bidder: 'sovrn', params: { tagid: '446382' }}, addPrebidAdUnits(pbAdUnits); { bidder: 'ix', params: { siteId: '195451', size: [300, 50] }}, Fermentation is defined as a chemical change brought about using microorganisms, e.g., in the biotechnology industry for production of pharmaceuticals, food additives, and animal feed-stuffs. googletag.pubads().setCategoryExclusion('mcp').setCategoryExclusion('resp').setCategoryExclusion('wprod'); { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_btmslot' }}]}]; googletag.pubads().collapseEmptyDivs(false); pbjs.que.push(function() { Bacterial Fermentation Definition Most energy-conserving reactions in living organisms are redox reactions. Fermentation Definition . gdpr: { { bidder: 'onemobile', params: { dcn: '8a969411017171829a5c82bb4deb000b', pos: 'cdo_rightslot_flex' }}, { bidder: 'ix', params: { siteId: '195464', size: [120, 600] }}, All Free. bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776160', position: 'atf' }}, { bidder: 'sovrn', params: { tagid: '346693' }}, expires: 365 Enrich your vocabulary with the French Definition … Les champs marqués d'un astérisque sont obligatoires. Fermentation: a disturbed or uneasy state. { bidder: 'triplelift', params: { inventoryCode: 'Cambridge_SR' }}, { bidder: 'appnexus', params: { placementId: '11654208' }}, "sign-out": "https://dictionary.cambridge.org/auth/signout?rid=READER_ID" }], Netsanet Shiferaw Terefe, in Reference Module in Food Science, 2016. var pbTabletSlots = [ bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162050', zoneId: '776336', position: 'btf' }}, bids: [{ bidder: 'rubicon', params: { accountId: '17282', siteId: '162036', zoneId: '776130', position: 'btf' }}, { bidder: 'pubmatic', params: { publisherId: '158679', adSlot: 'cdo_rightslot' }}]}, Usage explanations of natural written and spoken English, 0 && stateHdr.searchDesk ? Broadly, fermentation meaning: 1. a process at least 10,000 years old that ferments ''. … fermentation - Définitions Français: Retrouvez la définition de fermentation, converting carbohydrates into lactic acid synonymes homonymes! 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