I peeled a few sweet potatoes and cubed them. The veggies should be softened but not browned. I gave this recipe 1 star for the following reasons..... (5 stars if you go easy on the salt and saute the bread cubes with the onions and celery.). its a stand by for me now.and it freezes great thanx again. 6. This should be made the day before to allow the flavors to really meld together Add your coconut cream, … It is … With … 4. This soup, which has no actual cream but is still smooth, thick and rich-tasting, hits the spot with its umami flavors derived from the mushrooms and sauteed leeks. The second best thing about potato soup, other than being deliciously creamy, is the toppings! Melt 1/2 cup of butter in a large skillet over medium heat, and cook and stir the onions and celery until they are reduced and browned, about 30 minutes. Moisten bread with milk. To use for stuffing, increase bread to 6 slices and add 2 beaten eggs. If it needs more moisture, add the stock, a little at a time. Boil the giblets and neck in salted water to make stock. 6. Gives it a little color and "crustiness" when baked. Add potato filling. You are already cooking the celery onions and bread in butter not to mention making the mashed potatoes with butter. SAGE is the "secret" ingredient -large pinch of SAGE. The humble baked potato is the king of the last-minute dinner. The bread should be cubed and browned in more butter then added after the potatoes have already been mashed. A cup of beer gives this soup … 1. I cut it down by a third for my family of 4. I gave this recipe 1 star for the following reasons..... i told them to go to allrecipies to get the recipe so their wives could make it for them.. thanks again shuanaR for sharing. © 2021 Discovery or its subsidiaries and affiliates. The veggies should be softened but not browned. I never measure, so this is what I do. Back to Pennsylvania Dutch Potato Filling. Amount is based on available nutrient data. The lack of eggs It's the easiest weeknight meal to make in just 25 minutes. Add salt and pepper to taste. 3 TBS is a ton of salt in the first place and real PA Dutch filling doesn't have season salt in it. The fact that the bread is just to be added soft into the potatoes as they are in the mixing stage. It is a potato and bread filling. Creamy ham and potato soup is hearty, filling, and so flavourful. Once the soup is blended, add your ground cumin, paprika and ground coriander and stir through. My only comment is that I find that for some reason the tatse is better if the mashed potatoies are a day or even a few days old. The season salt. This is a wonderful "comfort food" !!! Allow the filling to simmer and the potatoes to soften a bit. Place the potato cubes into a large pot and cover with salted water. This is very odd. Bake in the preheated oven until the dressing is browned, about 1 hour. 6. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Pressure: Place the lid on and set the valve to Seal.Set to high pressure … For Ginger Cream Cheese Filling 4 ounces cream cheese, softened 1/4 cup white sugar 1 teaspoon freshly grated ginger. 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